Da oltre 40 anni punto di riferimento siciliano per la produzione di formaggi freschi e stagionati, dalle falde dell’Etna produce ed esporta tipicità casearie in tutta Europa.
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.